How to keep the shelf life of meat products longer?

The ability to develop products with a longer shelf life has a positive impact on the manufacturer’s costs. However, this is a food safety challenge and an opportunity to combat food waste and promote sustainability. Every time a product goes bad, it will be thrown away along with the packaging, generating food waste and material […]
Vegan foods

vegan bars and other products, meat and dairy alternatives
Nutrition and Functional foods

protein mixes and bars,
energy supplements, vitamin mixes,
foods with reduced sugar and salt content
Snacks, Chips,
Nuts, Salts

rice, bread, potato chips, corn sticks,
pine and garnished peanuts, seeds, crackers
Meat products and
Culinary products

ham, breaded meats and bites,
sausages, minced meat products
Mayonnaise, Dressings and Sauces

dip, dressing,
low-fat mayonnaise, ketchup,
salad dressing, fruit salad
Liquors and
Wines

fruit wines, radlers,
liqueurs, cocktails,
spirits
Nonalcoholic drinks

carbonated and still drinks, nectar, functional waters, energy drinks, iced tea and coffee, functional drinks
Instant foods and Drinks

tea, coffee, pudding, cream,
ice cream, soups, sauces, gravies
Diary and Ice-cream

fruit yogurt, cooking cream, conc. cream, milk drinks, puddings, mousses, processed cheeses, ice creams
